At Jin Yuan Chinese restaurant we provide authentic Chinese cuisine. Our talented chefs are specialized in Szechuan, Cantonese and Mandarin style cooking. All stir fried dishes can be made without MSG. Just ask your server.
Hours
Opening Hours
Open 7 Days a Week
Sunday – Thursday:
11:00 am-08:30 pm
Friday & Saturday:
11:00 am-9:00 pm
Food Menu
Most Popular
Tidbits No.2
$18.95
Egg Roll (2), Chicken Fingers (4), Krab Rangoon (4) and Boneless Spare Ribs.
General Tso's Chicken
$17.45
Large chunks of chicken with water chestnut flour deep fried until crispy & cooked with our tangy sauce.
House Special Pan Fried Noodles
$18.70
Pan fried noodles until crispy & golden color, w. stir fried shrimp, chicken & beef and Chinese vegetables on top..
Chef's Special
Dragon and Phoenix
$19.75
Shrimp, chicken & vegs. served on a sizzling platter in white sauce.
Sizzling Seafood Delight
$19.75
Shrimp, scallops, Squids, and krab meat with vegetables in white sauce, served on a sizzling platter.
Orange Flavored Beef
$18.75
An exquisite dish made with thick slices of prime beef sauteed in an orange flavor, hot & spicy sweet sauce.
Veggie & Tofu
Dry Stir Fried Green Beans
$14.00
JinYuan new flavor by popular request, Szechuan style
Green Jade
$14.00
Broccoli, green beans and pea pods. Add Tofu for $2.50 more.
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Yu Hsiang Tofu
$14.50
Stir-fried tofu with Chinese hot garlic sauce. It's one of the most popular homemade tofu recipe from Sichuan cuisine.
The best Chinese food in Waterville. They have a separate Chinese menu where they offer more authentic Chinese food, which is what I normally order from. Not to mention they also have good service.
Akari L.
-- Yelp
I met up with a friend for lunch and we ended up here. Our food came out super fast after ordering, and the staff were friendly and efficient. The sesame chicken had a really good flavor... I was actually pleasantly surprised by this place. .
Melissa B.
-- Yelp
My favorite is Yu Hsiang chicken so sweet but spicy with fresh veggies cooked crispy in the wok. Husband John loves the Egg Foo Yong especially, and the chicken fingers also. The sauces are never fatty and are quite delectable. Cannot say enough about this wonderful restaurant and their chef-owners!